FOLLOW US
-
-
Recent Posts
- Hopping to (Cider) Success
- The Big Winner at the 2023 Hudson Valley Wine Competition? The Hudson River Region!
- At the 2023 NY Wine Classic, Hudson Valley Cab Franc (again) Struck Gold
- Whitecliff Tops Field at 2022 Hudson Valley Wine & Spirits Competition
- The Ultimate Cider Guide (for the Hudson Valley)
Archives
Blogroll
Healthy Living for Active Epicureans
- At Our Farmhouse
- Beer + Cider
- Bookshelf
- Culinary Products
- Eco-friendly Products
- Environment
- Farm Stands
- Farmers' Markets
- Food
- Health
- Healthy Take-Out
- Hikes
- Home Baking
- Home Cooking
- Hudson Valley
- Hudson Valley Farms
- Local Food
- New York City
- NY craft beverages
- NY wine
- NYC Events
- Restaurants
- Spirits + Cocktails
- Travel
- Uncategorized
- Wellness
- Wine
- Wine + Food
Category Archives: At Our Farmhouse
A Golden (Delicious) Memory
By Christopher Matthews Taste memories can be powerful — and unexpected. I experienced such a moment the other day, on a back-country walk near our house upstate, something I especially enjoy in the colder months, when the deer ticks are dormant, and the … Continue reading
Posted in At Our Farmhouse, Food, Local Food
Tagged Empire apple, Golden Delicious apple, taste memory
Leave a comment
Beware: Killer Deer! (Especially in November)
By Christopher Matthews It’s November, and deer season is upon us… And in Dutchess County, NY, where the white-tailed deer population has expanded to ridiculous heights, it’s hard to say who is hunting whom this time of year…
Spring Tonic: Cooking Up Ramps
By Kathryn Matthews “Do you want to come ramping with me?” Christopher asked. It was a big deal for him to ask me, I knew, because my husband typically enjoys communing with nature—and this particular stealth pursuit—alone. Still. I found … Continue reading
Posted in At Our Farmhouse, Food, Health, Home Cooking, Hudson Valley
Tagged allium, cancer-fighting food, cooking ramps, Hydson Valley, kaempferol, leeks, ramps, selenium, wild leeks
2 Comments
Hudson Valley Foraging: Ramps!
By Christopher Matthews Spring has been a halting, chilly affair in the Northeast this year. Come to think of it, this describes most of the recent springs in our part of the world. But despite the Mud Season’s lack of … Continue reading
Posted in At Our Farmhouse, Environment, Food, Home Cooking, Hudson Valley, Local Food
Tagged Hudson Valley, Hudson Valley local, Rampfest 2011, ramps
Leave a comment
Charms of an Old Farmhouse: Basement Flood!
By Christopher Matthews As soon as I saw my neighbor’s number appear on my office phone on the morning of March 11, I knew what had happened: water in the basement! While old farmhouses have a romantic ring, and certainly have their … Continue reading
Posted in At Our Farmhouse, Environment
Tagged basement floods, Daniel Borlandelli, Old Farmhouses, sump pump
Leave a comment
A Tale of Two Lawns
By Christopher Matthews Most of the time, from early spring until snow cover, my neighbor’s lawn would easily win a beauty contest with our’s. The reasons are simple: like many Americans, he is passionate about the look of his lawn, and … Continue reading
Posted in At Our Farmhouse, Environment, Health
Tagged Nitrogen runoff, Robert Wright, sustainable lawns
Leave a comment
Corn, Simply (and Perfectly)
By Christopher Matthews August is peak corn season in the Hudson Valley. We just had the “butter and sugar” variety from Gill Family Farm the other day, purchased at the Montgomery Place Orchards’ farm stand in Red Hook, NY, and it … Continue reading
Plum Delicious
by Kathryn Matthews At end-July, local plums are top-of-mind. They’re things of beauty. Imperfectly round. Smooth-skinned. Typically purple, with subtle or dramatic variations, ranging from yellow and red-tinged, to gently lavender and midnight-blue. They’re not just good-looking…
Year of the Plum
By Christopher Matthews Fruit trees are great windows into the growing season. In fact, our trees are a primary way for me to process the weather for any given spring-summer-fall period. No year is ever the same, and the trees … Continue reading
Posted in At Our Farmhouse, Hudson Valley, Local Food
Tagged Hudson Valley, Japanese beetles, Plums, Santa Rosa plum
Leave a comment
