Category Archives: NY craft beverages

2017 Hudson Valley Wine & Spirits Competion: Whitecliff Wins Big…

By Christopher Matthews …with its 2016 Vidal Blanc from the Hudson River Region (HRR)! Not only did Whitecliff Vineyard & Winery win Best in Show with its Vidal Blanc, but it also took Best Overall Hudson Valley Wine (using Hudson Valley fruit) … Continue reading

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Hudson River Region’s Fjord Vineyards Wins Best Cabernet Franc in New York

By Christopher Matthews Following up on its stellar performance at the 2016 Hudson Valley Wine & Spirits Competition, where it swept most of the top awards, Fjord Vineyards, located in Marlboro, NY, recently won the “Best Cabernet Franc” at the 2017 … Continue reading

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Gaskins’ Got It Going On

By Christopher Matthews In the micro-hamlet of Germantown, in southern Columbia County (NY), Gaskins is a pulsing farm-to-table boîte in the middle of a small, but vibrant, business district.  As its second anniversary approaches, this “tavern” has clearly hit its … Continue reading

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HV Cider Benchmark: “God Speed the Plough”

By Christopher Matthews In the ongoing craft (hard) cider renaissance in the Hudson Valley (HV), a structural impediment (and irony) exists: there aren’t enough cider apples to go around. While culinary/dessert apples are widely available — New York is, after … Continue reading

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KAS Krupnikas: Baltic Spirit from the Hudson Valley

By Christopher Matthews Quality. Authenticity. Versatility. Highly desirable traits for most any product, not least spirituous beverages, but often elusive as a trifecta. One such excellent potation that I recently covered for Edible Hudson Valley Magazine is KAS Spirits’ Krupnikas, a … Continue reading

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2016 Hudson Valley Wine & Spirits Competition: Fjord Vineyards Sweeps Top Awards

By Christopher Matthews Relative newcomer Fjord Vineyards made quite the statement at the recent 2016 Hudson Valley Wine & Spirits Competition. Not only did its 2015 Albariño win Best in Show, Best Overall Hudson Valley Wine (made w/HV fruit) and Best … Continue reading

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Hopping Up Hudson Valley Cider

By Christopher Matthews With its tradition of apple-producing excellence — and aided by the New York Farm Cidery license option — the Hudson Valley (HV) has become an epicenter of the burgeoning (hard) craft cider scene, supported by the Hudson Valley Cider Alliance. And as a … Continue reading

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