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Monthly Archives: February 2012
Cantine Valenti: Stylish Wines from Etna
By Christopher Matthews Few places in the wine world are as exciting as Sicily. An island of vines since antiquity, and a vintner’s sun-drenched terroir dream, it has experienced a remarkable revolution toward quality wines in recent years, leaving behind the reputation of cheap bulk wines that … Continue reading
Posted in NYC Events, Restaurants, Wine
Tagged Alessandro Valenti, Cantine Valenti, Emiliano Falsani, Etna DOC, Etna wines, Nerello Mascalese, Puritani 2008, SD26, Sicilian wine
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Tivoli Bread & Baking Scores with Multigrain
By Christopher Matthews Ace baker Mike Gonella, owner and quarterback of Tivoli Bread and Baking, our go-to bakery upstate, got into the spirit of Super Bowl Sunday today, fashioning his famous multigrain bread into a carb-based football likeness.
Posted in Food, Hudson Valley
Tagged Mike Gonella, multigrain bread, Tivoli Bread and Baking
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