Tag Archives: Stu Smith

Mountain Wines from Napa and Sonoma

Posted on March 10, 2014 by upstatedowntown

By Christopher Matthews Bacchus amat colles — Bacchus loves the hills. This piece of wisdom comes from antiquity, when the ancient Greeks, then Romans, figured out that hillside vineyards, despite greater degrees of difficulty (challenging topography, labor intensity, erosion, etc.), often produce more compelling wines. … Continue reading →

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