FOLLOW US
-
-
Recent Posts
- Hopping to (Cider) Success
- The Big Winner at the 2023 Hudson Valley Wine Competition? The Hudson River Region!
- At the 2023 NY Wine Classic, Hudson Valley Cab Franc (again) Struck Gold
- Whitecliff Tops Field at 2022 Hudson Valley Wine & Spirits Competition
- The Ultimate Cider Guide (for the Hudson Valley)
Archives
Blogroll
Healthy Living for Active Epicureans
- At Our Farmhouse
- Beer + Cider
- Bookshelf
- Culinary Products
- Eco-friendly Products
- Environment
- Farm Stands
- Farmers' Markets
- Food
- Health
- Healthy Take-Out
- Hikes
- Home Baking
- Home Cooking
- Hudson Valley
- Hudson Valley Farms
- Local Food
- New York City
- NY craft beverages
- NY wine
- NYC Events
- Restaurants
- Spirits + Cocktails
- Travel
- Uncategorized
- Wellness
- Wine
- Wine + Food
Tag Archives: trans fats
American Pie (vs. Pi) Day
By Kathryn Matthews There’s the movie. The song. Now, the holiday. NOT Today, January 23rd, is National Pie Day—not to be confused with Pi (∏) Day—celebrated by math nerds (sorry…geniuses!) the world over—which falls on March 14th … Continue reading
Posted in Food, Health, Home Cooking
Tagged baking, National Pie Day, pies, trans fats
Leave a comment
